Roasted Peppers and Mozzarella

  • roasted-peppers-mozzarella1 jar Rao’s Roasted Peppers, sliced
  • Large fresh mozzarella, sliced
  • 6 fresh basil leaves, chopped, plus 3 for garnishing

On a large platter, arrange slices of mozzarella, top with Rao’s Roasted peppers, and basil leaves.

This entry was posted on Tuesday, May 12th, 2009 at 3:15 pm and is filed under Appetizers, Quick Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

  1. Angela Posh says:
    December 3, 2009 at 2:42 am

    simple yet fantastic

  2. jeanine says:
    December 3, 2009 at 10:43 am

    So glad you enjoyed this recipe. Rao’s roasted peppers are one of my favorites.

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